| 配方類型： |
BEVERAGES AND FOODS |
| 配方說明： |
Pina Colada Mix |
| 配方組成： |
Polysorbate 60/0.08
Sugar/8.00
Sugar/8.00
CMC-7HF/0.10
Water/33.44
Water/39.50
B: Creamed Coconut (98.5% solids, unsweetened)/4.00
Potassium Sorbate/0.08
A: Avicel RC-591 MCC/0.50
Pineapple Concentrate/6.30 |
| 配制方法： |
Part A: Disperse Avicel RC-591 MCC with high-speed propeller mixer for 5 min. Blend CMC-7HF with sugar and add. Continue to agitate for 25 min while heating to 115 F (46 C). Add potassium sorbate.
Part B: Heat water to 110 F (43 C). Dissolve sugar. Add creamed coconut, pineapple concentrate, and polysorbate 60. Maintain 110 F (43 C) temperature and mix for 15 min.
Using good agitation, blend Parts A and B. Pasteurize at 190 F (88 C) for 30 min. Homogenize at 2500 psi first stage and 500 psi second stage.
Hot Fill. |
|
