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化學(xué)配方數(shù)據(jù)庫
配方類型: FOODS AND BEVERAGES
配方說明: Natural Soft Fruit Oatmeal Cookies (with No Sugar Added and Long
Shelf Life) (10 qt Batch)
配方組成: B: Baking Soda/0.5 oz
C: Bread Flour/8.0 oz
Hi Gluten Flour/8.0 oz
Margarine/8.0 oz
D: Oatmeal
E: Natural Fruit Mix or "Nutrafruit"/Oatmeal (see Formula)/3.0 oz
Salt/0.5 oz
Batch Weight:/12 oz
Yield (Cookies)/(156-1 oz)
Cinnamon/0.5 oz
Whole Eggs/2.0 oz
A: Natural Fruit Mix or "Nutrafruit"/13.0 oz
Vanilla/0.5 oz
配制方法: Cream Part A 2 min high. Add eggs. Cream in soda. Add Part B; mix low 3 min. Add Part C, mix 3 min low. Incorporate oatmeal on low. Mix Part E separately into crumbles. Just incorporate.
Bake 10-12 min at 350 F. Use #30 scoop (4/3 oz) Fruit Mix/Oatmeal Crumbles=1 lb Fruit Mix + 1 lb Oatmeal + 2 oz Flour mixed into large streusel-like crumbles in a mixing bowl with a paddle.

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