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化學(xué)配方數(shù)據(jù)庫
配方類型： FOODS AND BEVERAGES
配方說明： Pourable Dressing
配方組成： Water/18.84
Food Gums:
Sugar/12.50
"Methocel" K4M Premium/0.38
Xanthan/0.38
Salt/1.50
Vegetable Oil (refined soybean)/35.00
Vinegar (50 gr)/31.40
配制方法： Method 1: Disperse the food gums into the oil with mild agitation.
Add the water with mild agitation. Add the vinegar with mild agitation.
Add the sugar, salt and spices; agitate or homogenize.
Method 2. Dry-blend food gums with sugar and salt. Add dry blend to watr and vinegar; stir to hydrate gum particles. Add oil; agitate or homogenize.
Method 3: Disperse food gums, sugar, and salt in oil. Stir 5-20 min. Add water and vinegar; agitate or homogenize.

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